Early 21st Century Thanksgiving

Take me home, Mark
Let Mark take you to the main page

Tuesday, November 24, 2009

MENUS

Sun. nite: Hamburgers, chips, baked beans (5 people)
Mon. nite: Shrimp and grits, Witney's pumpkin bars (5 people)
Tues. nite: Tom's crab cakes, asparagus, fruit salad, pumpkin bars and Savannah's mother's Oreo Surprise (15 people)
Wed. nite: Joe's BBQ, Francie's cornbread salad, assorted desserts (31 people)
Thurs. - Thanksgiving Dinner (30 people)
Thurs. nite: Oyster roast, leftover T'giving food, S'mores (30 people)
Fri. breakfast: Allison's dish (30 people)
Fri. nite: Witney and Jason's NOLA b-day supper, Mark's p-nut butter sundaes (26 people)
Sat. nite: Chicken bog (24 people)

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